Careers

Dear Elaine: It is with profound appreciation that I write this letter to you to acknowledge the outstanding care that I received during my three week stay on the Transitional Care Unit. Without exception every member of the staff demonstrated professional behavior and standards in the performance of their duties and responsibilities. Today I am able to walk independently due in large part to the care I received while on the TCU. I have every confidence that my recovery was significantly enhanced by the caring attitudes and competent practices of the staff. I wish to extend my deepest gratitude to the following individuals: Chris, Kayla, Nicole, George, Sheryl, Greg, Brittany and Billy. I also want to extend my sincere appreciation to Allison, Catherine, Kelly and Maria who consistently went above and beyond in attending to my clinical and personal needs. Elaine, may I take this opportunity to thank you for the countless kindnesses and professional courtesies you extended to me. I assure you that they were deeply appreciated. God Bless. —Sincerely, Patricia D, MS, MA, RN (Retired)


Whittier Westborough Transitional Care Unit

Diet Aide (Hospitality Aide) - Beautiful brand new 123 bed facility

Location: Newburyport, MA - Port Healthcare Center

Category: Dietary

Diet Aide (Hospitality Aide) Multiple Positions Available at our brand new facility!
Full time, Part Time, Casual, and Per Diem availability.
Must have a flexible schedule, and availability on weekends.


Primary Responsibilities:
• Utilizing dietary production sheets, prepare and assemble by mixing and measuring all cold side dishes for patient trays within recipe compliance.
• Using tray assembly as a template arrange cold items in an attractive and appealing manner.
• Prepare and assemble by mixing and measuring house and supplemental nourishments. Appropriately label and deliver nourishment's to the respective units.
• Handle and transport food trucks to the respective wings. Pick up and return food truck to the kitchen after completion of meal service. Verify silverware count before returning to kit. Arrange the trays in the carrier unit for washing machine operation.
• Maintain work area in a clean, orderly manner throughout the day following all sanitation guidelines as authorized by the DPH, and the company’s Infection Control policies and standards.
• Follow safety rules and regulations in accordance with the department and OSHA standards.
• Wash floors and assist in other kitchen duties as may be indicated by volume or flow of work.
• Remove accumulated trash from kitchen work stations and dispose of appropriately as per department policy and procedures.

Prerequisites:
• Knowledge of growth and development across the life span.
• Must have basic math skills and the ability to calculate numbers.
• Must have a basic understanding of nutrition.
• Must have the ability to communicate routine information.
• Must be able to read and comprehend recipes and menus.

» Apply

» Back to Careers

Join our Team!

Caring for our patients and employees is part of Whittier Health Network’s tradition of excellence since 1982. Join our team and see why Whittier Health Network is the first choice in Health Care. Thank you for your interest and we look forward to talking with you about the opportunities that the Whittier Health Network can provide you.